Fandoghi Pistachio (Round)
Fandoghi pistachio, the most popular type of pistachio in Iran with the highest cultivation area, is mainly produced in Kerman and Khorasan provinces. Its unique taste and competitive price have made it the first choice of Southeast Asian traders.
The specifications of our Round Pistachio (Fandoghi Pistachio) are listed as below:
| shape | Round |
| type | In-shell and naturally opened |
| flavor | Raw |
| Available sizes | 28/30, 30/32 |
| Quality Assurance | Aflatoxin-Free |
| Harvesting time | October and September |
| Storage condition | Cool and dry place, no direct sunlight |
Nutrition Facts (Per 100 g)
| Calories | 276kcal. / 1.174kJ |
| Protein content | 1,85g |
| Carbohydrates | 65g |
| Fiber | 8,7g |
| Fat content | 0,53g |
| Minerals | 1,8g |
| Calcium | x63mg |
| Sodium | 35mg |
| Magnesium |
Fandoghi pistachio Specification:
Fandoghi Pistachio is called after Hazelnut (Fandogh is the Persian name for Hazelnut), because of their similar rounded shape and size.
In terms of nutritional value, Fandoghi Pistachio is very rich in protein, carbohydrates, fiber, and minerals.
Round Type is the smallest type of this nuts, but it’s very delicious and has a unique flavor.
.